Idli Dosa Batter
- KNOW
About Idli Dosa Batter
Our Idli Dosa Batter is made from carefully selected rice and urad dal, blended to perfection for soft, fluffy idlis and crispy, golden dosas. Prepared under strict hygiene standards, it saves you time while bringing the authentic taste of South Indian tradition to your kitchen.
- 100% natural ingredients with no preservatives
- Freshly ground for perfect texture and taste
- Ready-to-cook and convenient for all meals
- FRESH, HYGIENIC, AND READY-TO-COOK
TD Foods – Idli Dosa Batter Specifications
Discover the key details of our premium Idli Dosa Batter. Made from carefully selected rice, urad dal, and fenugreek seeds, our batter is freshly prepared, preservative-free, and ready for use. Available in multiple packaging sizes, it ensures convenience without compromising taste or quality, making it perfect for soft idlis, crispy dosas, and other South Indian delicacies.
| Feature | Details |
|---|---|
| Product Name | Idli Dosa Batter |
| Category | Ready-to-Cook / Fresh Batter |
| Packaging Size | 500g, 1kg, 2kg |
| Ingredients | Rice, Urad Dal, Fenugreek Seeds, RO Water, Salt |
| Shelf Life | 3-4 Days (under refrigeration) |
| Storage | Store in refrigerator (0–5°C) |
| Usage | Ideal for making soft idlis, crispy dosas, uttapams & other South Indian dishes |
| Special Features | 100% Natural, Preservative-Free, Hygienically Packed |
- OUR STEP PROCESS
From Premium Ingredients to Perfectly Fermented Batter
Using TD Foods Idli Dosa Batter is simple and convenient. Just stir the batter, adjust consistency if needed, and steam for soft idlis or cook on a hot pan for crispy dosas. Serve fresh with your favorite chutney or sambar, and store any leftover batter in the refrigerator for 1 day to maintain freshness.